House-made chicken tenders, fried until golden and served with French fries and your choice of dipping sauce.
CHICKEN WINGS$19.50
A pound of crispy wings tossed in your choice of sauce. Served with carrot sticks.
Sauces: Hot • Teriyaki • Honey Garlic • Louisiana Hot • Korean BBQ • Diablo • Lemon Pepper • Dry Cajun • Salt & Pepper • Dill Pickle
SPRING ROLLS$15
Crispy vegetable spring rolls served with Thai chili sauce.
ZUCCHINI STICKS$14
Crispy, flash-fried zucchini sticks served with tzatziki.
FRIED PICKLES$14.50
Crispy fried pickle spears tossed in dill pickle seasoning and served with lemon-dill mayo.
AGEDASHI TOFU$15
Marinated firm tofu, lightly dusted in cornstarch and flash-fried until crispy. Topped with hoisin, sriracha, sesame seeds and shredded seaweed. Served over bean sprouts with ginger soy.
SEAFOOD CAPS$17.50
Mushroom caps stuffed with prawns and our creamy crab and cream cheese filling. Served with garlic bread.
STEAK BITES$19
Grilled sirloin bites tossed with seared garlic mushrooms and served with ranch.
KOREAN BITES$18.50
Crispy pork bites tossed in Korean BBQ sauce, served over bean sprouts and topped with shredded carrots, green onions and sesame seeds.
PORK POTSTICKERS$17
Pork and vegetable filled dumplings. Pan-seared and served with Thai chili sauce.
POTATO SKINS$18
Crispy potato skins loaded with bacon, green onions, diced tomatoes and melted mixed cheese. Served with sour cream.
WAFFLE FRIES WITH JALAPEÑO CHEESE DIP$15
Crispy seasoned waffle fries served with our house-made jalapeño cheese dip.
CRISPY BRUSSELS SPROUTS$16.50
Flash-fried Brussels sprouts tossed in Mediterranean spices and served over our roasted red pepper tzatziki. Finished with chimichurri and pickled red onions. Served with grilled pita.
SPINACH DIP$19.50
Creamy spinach and artichoke dip topped with melted cheese and served warm with pita bread.
